January 28, 2013

Besan Badami laddoo / Almond-Gram flour Roll

                One simple mithai you can try anytime from home ingredients is this Besan Badami Laddoo. Using Badam is completely optional. Having north indian friends along Besan Badami Laddoo was a every day treat in our lunch boxes during our school days :). i got this recipe from our neighbour. its super simple and tasty.









Ingredients:

Gram Flour            -         2 cups
Ghee                      -         3/4 cup
Badam                   -         15 to 20 no's
Cardamon             -          3 no's
Sugar(Powdered)  -         1-1/2 cups

Method:
  • Heat Ghee in a kadai.
  • Add Gram flour and roast until aroma comes out.
  • Add crushed cardamon, Keep mixing without letting it stick to the kadai and gram flour looses its rawness.
  • Switch off the stove and transfer the contents to a mixing bowl. Allow to cool.
  • Now add crushed badam, powdered sugar and mix well.
  • Make them to small round balls.
  • Besan Badami Laddoo is smiling to serve.

Heat ghee in a kadai.


Add gram flour and roast until aroma comes out.


Add crushed cardamon, Keep mixing without letting it stick to the kadai and gram flour looses its rawness.
Switch off the stove and transfer the contents to a mixing bowl. Allow to cool.

Now add crushed badam, powdered sugar and mix well.