November 25, 2015

Vegetarian Pad Thai

Pad Thai is a famous street food from Thailand. This is a recipe with some noodles, stir fried eggs, tofu flavored with Fish sauce along with some vegetables. Vegetarian version is substituted with soy sauce. It adds in nuttiness with some peanuts. It is another world known dish from Thailand. A whole meal by itself with proteins, nutrients and sweet and spicy flavors. 

November 5, 2015

Potato and Paneer Reuben Sandwich

            Reuben Sandwich is a famous beef sandwich with Sauerkraut, swiss cheese on rye bread. Today we are making a vegetarian version using potato and paneer. Sauerkraut is a fermented cabbage that gives a pickled flavor to the sandwich. As we use grated raw potato or hash brown mixture with paneer it crisps well while cooking. Rye bread has a nutty flavor that combines all together with cheese to make this a perfect sandwich with various flavors. Enjoy this with a cold salad on the side for a full meal.

October 27, 2015

Overnight Pumpkin French Toast baked Casserole

Overnight Pumpkin French Toast baked Casserole is an excellent weekend Breakfast/Brunch recipe. All the prep work can be done the night before, let it sit in the refrigerator and soak well. Next day all we need to do is heat up the oven and bake.

October 14, 2015

Sweet Mixed Fruits and Granola Breakfast Wraps

          Sweet Mixed Fruits and Granola Breakfast Wraps are a variation of sweet burritos that are perfect for the morning rush. To make this more healthy add nuts of your choice. They will be a little sweet but it serves a great portion of fruit.